← Back to Recipes
← Back to Recipes
JAIN CURRY
Authentic Jain Curry made with Zenzaika Jain Curry Masala
Made with Zenzaika Jain Curry Masala
INGREDIENTS
Ingredients
✓2 Tbsp Oil
✓1 Cup Tomato Puree
✓1/2 Cup Capsicum (chopped)
✓1/2 Cup Green Peas
✓1/2 Cup Paneer Cubes
✓2 Tbsp Zenzaika Jain Curry Masala
✓1/2 Tsp Turmeric Powder
✓1 Tbsp Fresh Cream (optional)
✓Salt to taste
✓Fresh Coriander for garnish
👩🍳 COOKING INSTRUCTIONS
Heat oil in a pan.
Add capsicum and green peas. Sauté for 2–3 minutes.
Add tomato puree and cook until the oil separates.
Add turmeric powder, salt, and Zenzaika Jain Curry Masala. Mix well.
Add a little water and simmer for 3–4 minutes.
Add paneer cubes and cook for 2–3 minutes.
Stir in fresh cream for a richer taste (optional).
Garnish with fresh coriander.
Serve hot with roti, paratha, naan, or jeera rice.